Biscuit Research in France
Kraft Foods, sells food in more than 125 countries around the world and is opening a facility in France that will research biscuits. The facility, called Biscuit Research & Development Centre, is to be built in a suburb of Paris at a cost of around $20 million.
Click to continue reading “Biscuit Research in France”
Categories: News Tags: Biscuit Research & Development Centre, Business/Finance, Cheesemakers, delicious new products, Europe, food, France, Groupe Danone, Health/Medical/Pharmaceuticals, Kraft Foods, Kraft Foods Europe, Kraft Foods Inc., Nabisco, Northfield Illinois, Paris, Prince TUC and Mikado, TUC, USD